Short Ribs

Perfect for braising, marinading or barbecuing, our short ribs provide a succulent vessel for incredible flavours. Slow-cooking ribs creates juicy meat that falls off the bone thanks to the rich marbling; while glazing and barbecuing gives an intense hit of flavour in a fraction of the time. Our cows are 100% grass-fed and high welfare.

Products come frozen. Defrost fully before cooking.